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Go Faster Food: Over 100 energy-boosting recipes for runners, cyclists, swimmers and rowers

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This is a must read. Plus the recipes are quite simply....wow! Rebecca Romero, MBE, Olympic Champion

Go Faster Food: Over 100 energy-boosting recipes for runners Go Faster Food: Over 100 energy-boosting recipes for runners

I didn’t want the day to pass without mentioning the sad death of Keith Floyd. Keith Floyd’s Floyd on France was the first recipe book I ever bought (and I own a few!) and I think his TV programme which accompanied the book was probably the first cookery programme I ever watched. To me his was an inspiration, a proper cook who always had a nice glass of wine to hand and gave the impression of cooking by feel, with a splash and a dash of this and that, rather than confining himself to strict measurements. He clearly loved food and absolutely adored what he did. Despite his splash and dash approach his recipes are always very clear, to the point and easy-to-follow, avoiding the wordy waffle you get in some cookbooks. I still remember making his unbelievably delicious pate de truites for the first dinner I cooked my parents in my first flat- a layered pate of trout and salmon with Moselle wine, fragrant fresh herbs like chervil and parsley, eggs and cream, all wrapped in flaky pastry and served with a butter sauce. Just gorgeous….but definitely for a treat only as, unfortunately, it is absolutely stuffed with saturated fat! Bake for 20 minutes until golden brown, turning the mixture after 10 minutes for it to brown evenly. As a fairly lean runner, I don't really have much of a problem in the muscle tone and fat burn department, but my incredibly active cyclist/kayaking mother-in-law (or, as some say, "extreme grannie"), absolutely swears by these shoes. What they don't mention in the promotional information is that I think you can actually walk further before your legs start to feel tired. This is really important for me - after a 10 mile run sometimes the thought of walking the 3 mile round trip to school to collect my children seems rather daunting....but not with my new Shape Ups! By 2008, Kate had secured a publishing contract for her book – Go Faster Food – and in 2009 it was flying off the shelves. I have strict rules where we try not to talk about work at home but it doesn’t work at all; it is our life.” Read More Related ArticlesThey have both declared that they’re going to train properly and get the pacing right for the Bath 1/2 in March 2011. They certainly followed my nutrition advice this time. They hydrated really well over the 3 days prior to the race and I cooked them all a deliciously balanced, low-fat, healthy pre-race meal of spaghetti with my slow-roasted tomato sauce the night before…. This is not just for breakfast! Let kids munch on a bowl of Maple and Almond Crisp while they do their homework. It’s your company – you can do it. There will be naysayers, but listen to as much advice as you can so you can make as an informed a decision as you can and listen to your gut. An excellent choice for children going straight from school to a club, these filling bars are crammed with fruit, nuts, seeds and oats to provide a great balance of carbohydrate, protein and good fats, as well as important minerals and vitamins to sustain them until supper time. Make a batch at the weekend (it only takes 5 minutes; get the kids to join in!) and they’ll see you through the week.

Go Faster Food book review « Go Faster Food

waxy potatoes - they must be waxy ones or the dish won't work - I used pink firs, which I just washed and didn't bother peeling and cut into long halves or quarters depending on their size I've been invited onto Radio Bristol's Dinner party Hour on Saturday morning (9-10 if anyone's interested!). I've got to choose 4 people, dead or alive, that I'd like to invite to dinner, what I'd serve to eat and drink and what music I'd play. Of course, Haile Gebrselassie has to be up there amongst my favorites. I think he might be a vegetarian so I'll have to have a think about something delicious for him, or maybe even try out some Teff, an ethiopian grain which is rich in minerals and which the great Haile says contributes to the success of ethiopian runners (along with genes, poverty and sheer determination). Haile Gebrselassie runs with a crooked arm, which is apparently due to the fact that he spent his childhood running 10km to and from school, carrying his books under his arm.

Did you know that the human brain is an active tissue containing billions of cells, called neurons, which need a constant supply of nutrients to function and grow properly? You have to have something that makes you different. Our passion for our vision helped and they liked our branding.” But the road to success has not been a fast one. The idea for Kate and Mark’s company began 18 years ago when Mark was training for the New York marathon. Here's my version without the butterscotch sauce. If you were making this for a dessert, you may want to make some sauce to go with it: Well, there's plenty of carbohydrate to replenish the glycogen levels in those tired muscles; dates are one of the few dried fruits with a high G.I., which means that the carbohydrate in them is rapidly absorbed into the bloodstream, there's protein from the eggs to help repair any muscle trauma, the added ginger acts as an anti-inflammatory and the walnuts are a great superfood, containing heaps of omega-3 and anti-oxidants. And it takes only a few minutes to make and tastes gorgeous!

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